Eimear Robertson

Vice President and General Manager of Culinary
Kerry North America


Profile

Eimear started at Kerry and relocated to the US in 2004, after receiving her degree in Food Science from the University College Dublin. In her 13+ year career at Kerry, she has held several positions including
Sales Director and Product Manager. Looking forward, she is focused on growing brands and customers that focused on expanding their natural and organic offerings.

Sessions

Back to the Search